The coast, the artwork, the bustling avenues and gothic lanes, the sheer joy of life: this book will transport you to Catalonia's buzzing metropolis through its famed local dishes.

Stephan Mitsch has been living in Barcelona since 2000. He works as a tourist guide part time and focuses on the culinary specialities of his favourite city. He has published several books and travel guides on Barcelona.Arnold Poschl is a freelance photographer who specialises in food, portrait and travel photography.